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Hot Cross Bun Latte

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As spring approaches Hot Cross Buns are a staple on supermarket shelves, cafe counters and in homes so now add it to your Easter drinks menu!

Ingredients

 

Method

  1. Add 2 pumps (15ml) of Simply Hot Cross Bun Flavoured Syrup into a cup
  2. Add shot(s) of espresso
  3. Swirl to mix and pour in steamed milk
  4. Top with whipped cream and raisins

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