Simply Red Velvet Cake Syrup
This popular cake can now be created in drink form with Simply Red Velvet Cake Syrup! This is popular for Valentine’s Day and Christmas with a buttery, sweet and creamy finish. Decorate with gold pearls or freeze dried raspberries for a pretty finish. Works well in hot chocolates, especially white hot chocolate, as well as lattes and frappes.
Suitable for vegans
- SIMPLY TOP TIPS
Make a meal deal with a coffee and cake for a truly indulgent offer for your customers.
- DIRECTIONS FOR USE
Add 2 pumps (15ml) to a hot or cold beverage, such as coffee or frappes, and stir before consumption.
Get inspiration from our recipes
Sugar, Water, Glycerine, Natural Flavouring, Salt, Citric acid, Colour: E163, Preservative: E202
- Allergen Advice
No allergens present
- Nutritional Information
Of which sugars
- Storage Instructions
Storage instructions: Store in dry, cool ambient conditions, away from heat sources and odorous materials.
After opening: Keep container closed. Keep cap area clean and free from syrup residues. Do not refrigerate – crystals may form in the liquid at low temperature.
Shelf life after opening: 12 months
- Available Packaging
- 1 Litre, must be ordered as a minimum of 6 bottles, but these can be mixed across syrup flavours.
- 250ml, 12 x bottles